• Garland chrysanthemum is a leafy, annual herb that reaches a height of 90-120 cm by flowering time. Its flowers have a yellow center made up of many small flowers (florets) and surrounded by yellow or half-yellow/half-white petals

OTHER NAMES

• English – Chrysanthemum greens, edible chrysanthemum, chop suey greens, crown daisy, Japanese greens; tong-ho (choy) (from Cantonese)
• Chinese – 茼蒿 – tong ho (Cantonese), tónghāo (Mandarin)
• Japanese – 春菊 – shungiku
• Korean – 쑥갓 – ssukgat
• Hebrew – חרצית‎ – chartzith
• Greek – μαντηλίδα – mantilida